Prof. Dr. Ir. Samadi, M.Sc

Tentang Saya (About Me)


S1 – Syiah Kuala University-Indonesia

S2-  Melbourne University- Australia

S3- Goettingen University – Germany

I graduated from Syiah Kuala University and continued master degree at Melbourne Australia. In 2000, I was awarded DAAD scholarship to continue PhD program at Goettingen University and finished in 2006 with the focused on Animal Nutrition. There are some research collaboration that have been conducted with others University such as Saskatchewan University in Canada and also with Goettingen University. Right now, I am also coordinator at Syiah Kuala University with Erasmus+ program such as Experts Program, INDOPED dan SPIREa and S-Farm Project. These program involve several countries both Europe and Asian. I am also reviewer in some International and National Journals and has a role  as chief editor of Agripet Journal at Animal Science Department at Unsyiah. I published some articles in well-knownJournal (Q1 and Q2) such as Poultry Science, British Poultry Science and other animal Science Journals. After collaboration of research program with Saskatchewan University, we have collaboration of publication such as in Dairy Science Journal and Spectrochemica. In 2015, I was appointed as vice dean for Academic Affairs at Agricultural Faculty and in 2018 was appointed as Dean of Agricultural Faculty Syiah Kuala University.





email samadi177[at]

idGaruda idThomson idScopus idGoogleScholar

Publikasi (Publications)

Jurnal (Journals)

Samadi, Sitti Wajizah dan Agus Arief Munawar, 2018, Rapid and Simultaneous Determination of Feed Nutritive Values by Means of Near Infrared Spectroscopy , Tropical Animal Science Journal, August, 121-127, p-ISSN 2615-787X e-ISSN 2615-790X .

Samadi, Christian Wecke, Anja Pastor and Frank Liebert, 2017, Assessing Lysine Requirement of Growing Chicken by Direct Comparison between Supplementation Technique and “Goettingen Approach” , Open Journal of Animal Science, Open J, 56-69, 2161-7627.

Samadi, Sitti Wajizah, Yunasri Usman, Denny Riayatsyah dan Zidny-Al Firdausyi, 2016, Improving Sugarcane Baggase as Animal Feed by Ammoniation and Followed by Fermentation with Trichoderma harzianum (In Vitro Study), Journal of Animal Production, 18 (1), 18-21, 1411-2027.

Samadi, M. Jois , F.R. Dunshea dan B.J. Leury, 2013, The β3-adrenergic agonist (BRL35135A) improves feed efficiency and decreases visceral but not subcutaneous fat in lambs, Small Ruminant Research, Volume, 128-132, 0921-4488.

Saman Abeysekara, Samadi and Peiqiang Yu, 2012, Response and sensitivity of lipid related molecular structure to wet and dry heating in Canola tissue, Spectrochimica Acta Part A, 90 (20, 63-71, 1873-3557.

Samadi, Mira Delima, Zudaida Hanum dan Muhammad Akmal, 2012, Pengaruh Level Substitusi Protein Sel Tunggal (CJ Prosin) pada Pakan Komersil Terhadap Peforma Ayam Broiler, Agripete, Vol. 1, 7 - 15, 1411-4623.

Samadi and Peiqiang Yu, 2011, Dry and moist heating-induced changes in protein molecular structure, protein subfraction, and nutrient profiles in soybeans, Journal of Dairy Science, Vol : , 6092-6102, 1525-3198.

Samadi, Yunasri Usman dan Mira Delima, 2010, Kajian Potensi Limbah Pertanian Sebagai Pakan Ternak Ruminansia di Kabupaten Aceh Besar, Agripet, Vol (1, 45-53, 1411-4623.

Darmawi, UlmuBalqis, RisaTiuria, Muhammad Hambal dan Samadi, 2010, Purifikasi Imunoglobulin Yolk Pada Ayam yang Divaksin terhadap Ekskretori/Sekretori Stadium L3Ascaridiagalli, Agripet, Vol (1, 9-15, 1411-4623.

Darmawi, UlmuBalqis, RisaTiuria, Muhammad Hambal dan Samadi, 2008, Kajian Titer Antibodi Pada Yolk dari Ayam yang Diimunisasi Dengan Antigen Ekskretori/Sekretori Stadium L3Ascaridia galli, Agripet, Vol (8, 21-26, 1411-4623.

Samadi dan F.Liebert, 2007, Threonine Requirement of Slow-Growing Male Chickens Depends on Age and Dietary Efficiency of Threonine Utilization, Poultry Science, 86(6), 1140 - 1148., 1525-3171.

Prosiding (Proceedings)

Samadi, Sitti Wajizah dan Agus Arief Munawar, 2018, Fast and simultaneous prediction of animal feed nutritive values using near infrared reflectance spectroscopy , International Conference on Agriculture, Environment, and Food Security , 1234567890 IOP Conf. Series: Earth and Environmental Science , USU Medan Sumatra Utara, 1-8 November 2017, USU Sumatra Utara, USU Sumatra Utara, 0, doi :10.1088/1755-1315/122/1/012112.

Samadi, 2013, Evaluasi Kebutuhan Lisin pada Ayam Broiler (1-21 hari) Berdasarkan Teknik Suplementasi, Prosiding BKS-PTN Barat. Fakultas Pertanian Universitas Tanjung Pura, Pontianak-Kalimantan Barat., Rapat Tahunan Bidang Pertanian Dekan Wilayah Barat, Pontianak - Kalimantan Barat, 19-20 Maret 2013, Pontianak - Kalimantan Barat, Universitas Tanjung Pura - Pontianak, 805-813, ISBN : 978-602-17664-1-5.

Samadi, 2011, Protein molecular structure of canola seed affected by heat processing method in relation to protein availability: autoclaved heating vs. dry heating: a novel approach, Prosiding 2 th International Seminar Feed Safaty for Healthy Food Seminar ANI,, Internasional Seminar Feed Safety for Healthy Food, Unpad - Bandung (Jawa Barat), 6-7 Juli 2011, Bandung, Aini Publication, 389-401, ISBN : 978-602-95808-3-9.

Nachrowi Ramli, Samadi, danFirdaus, 2008, Kajian Kualitas Silase Ransum Komplit Berbahan Pakan Lokal Dalam Mewujudkan Ketahanan Pakan di Naggro Aceh Darussalam, Sains dan Teknologi Hasil Penelitian antas Universitas, Seminar Nasional, Banda Aceh, 10-12 Maret 2008, Banda Aceh, Unsyiah Press, 53-57, ISBN : 978-979-8278-27-3.