Prof. Dr. Ir. Samadi, M.Sc

Tentang Saya (About Me)

Samadi


S1 – Syiah Kuala University-Indonesia


S2- Melbourne University- Australia


S3- Goettingen University – Germany


I graduated from Syiah Kuala University and continued master degree at Melbourne Australia. In 2000, I was awarded DAAD scholarship to continue PhD program at Goettingen University and finished in 2006 with the focused on Animal Nutrition. There are some research collaboration that have been conducted with others University such as Saskatchewan University in Canada and also with Goettingen University. Right now, I am also coordinator at Syiah Kuala University with Erasmus+ program such as Experts Program, INDOPED dan SPIREa and S-Farm Project. These program involve several countries both Europe and Asian. I am also reviewer in some International and National Journals and has a role as chief editor of Agripet Journal at Animal Science Department at Unsyiah. I published some articles in well-knownJournal (Q1 and Q2) such as Poultry Science, British Poultry Science and other animal Science Journals. After collaboration of research program with Saskatchewan University, we have collaboration of publication such as in Dairy Science Journal and Spectrochemica. In 2015, I was appointed as vice dean for Academic Affairs at Agricultural Faculty and in 2018 was appointed as Dean of Agricultural Faculty Syiah Kuala University.



email samadi177[at]unsyiah.ac.id

idGaruda idThomson idScopus idGoogleScholar

Publikasi (Publications)

Jurnal (Journals)

Samadi, Sitti Wajizah dan Agus Arif Munawar, 2020, Near infrared spectroscopy (NIRS) data analysis for a rapid and simultaneous prediction of feed nutritive parameters, Data in Brief, 29, 1-17, 2352-3409.

Ganqi Deng, Maria E. Rodríguez-Espinosa, Xin Feng, Victor H. Guevara-Oquendo, Yaogeng Lei, Ming Yan, Jen-Chieh Yang, HuihuaZhang, HongyuDeng, Weixian Zhang, Quanhui Peng, Samadi, PeiqiangYu, 2020, Using advanced vibrational molecular spectroscopy (ATR-Ft/IRS) to study heating process induced changes on protein molecular structure of biodegradation residues in cool-climate adapted faba bean seeds: Relationship with rumen and intestinal protein digestion in ruminant systems, Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy, 234, 118220, 13861425.

GanqiDengab1María EugeniaRodríguez-Espinosaa1MingYanaYaogengLeiaVictor H.Guevara-OquendoaXinFengabHuihuaZhangbHongyuDengcWeixianZhangcSamadidPeiqiangYua, 2019, Using advanced vibrational molecular spectroscopy (ATR-Ft/IRS and synchrotron SR-IMS) to study an interaction between protein molecular structure from biodegradation residues and nutritional properties of cool-climate adapted faba bean seeds, Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy, 229, 117935, 13861425.

Samadi, Sitti Wajizah dan Agus Arief Munawar, 2018, Rapid and Simultaneous Determination of Feed Nutritive Values by Means of Near Infrared Spectroscopy , Tropical Animal Science Journal, August, 121-127, p-ISSN 2615-787X e-ISSN 2615-790X .

Said Mirza Pratama, Sitti Wajizah, Anuraga Jayanegara, and Samadi2, 2018, EVALUATION OF AGRO-INDUSTRIAL BY PRODUCTS AS POTENTIAL LOCAL FEED FOR RUMINANT ANIMALS: CHEMICAL COMPOSITION, FIBER FRACTIONS AND IN VITRO RUMEN FERMENTATION, Journal of Animal Production, 20-3, 155-164, 1411-2027 e-ISSN 2541-5875.

Ilham Ilham, Nurliana Nurliana, Al azhar Al azhar, Mira Delima, Sugito Sugito, Samadi Samadi, 2018, Administration of Various Feed Additives on Cholesterol Content of Meat and Fat Abdomen of Local Chicken (Gallus Domesticus), Journal of Animal Production., 20-1, 45-52, E-2541-5875 P-1411-2027.

Ali Makmur, Sugito Sugito, Samadi Samadi, 2018, The Effects of Various Types of Feed additives on The Chemical Composition of Local Chicken Meat (Gallus domestica), Journal of Animal Production., 20-2, 87-94, E-2541-5875 P-1411-2027.

Vhodzan Adzima1, Nurliana2 dan Samadi3, 2018, Pengaruh Pemberian Ampas Kedelai dan Bungkil Inti Sawit (AKBIS) yang Difermentasi dengan Aspergillus niger terhadap Bakteri Usus Broiler, Agripet, 18-1, 48-56, P-ISSN: 1411-4623 E-ISSN: 2460-4534.

Samadi, Christian Wecke, Anja Pastor and Frank Liebert, 2017, Assessing Lysine Requirement of Growing Chicken by Direct Comparison between Supplementation Technique and “Goettingen Approach” , Open Journal of Animal Science, 7-1, 56-69, E-2161-7627 P-2161-7597.

Samadi, Sitti Wajizah, Yunasri Usman, Denny Riayatsyah dan Zidny-Al Firdausyi, 2016, Improving Sugarcane Baggase as Animal Feed by Ammoniation and Followed by Fermentation with Trichoderma harzianum (In Vitro Study), Journal of Animal Production, 18 (1), 18-21, E-2541-5875 P-1411-2027.

Samadi Samadi, Sitti Wajizah, Yunasri Usman, 2015, In Vitro Study of Fermented Complete Feed by Using Sago Residues as Main Source Diet, Journal of Animal Production., 17-3, 129-137, E-2541-5875 P-1411-2027.

Sitti Wajizah, Samadi Samadi, Yunasri Usman, Elmy Mariana, 2015, Evaluasi Nilai Nutrisi dan Kecernaan In Vitro Pelepah Kelapa Sawit (Oil Palm Fronds) yang Difermentasi Menggunakan Aspergillus niger dengan Penambahan Sumber Karbohidrat yang Berbeda, Agripet, 15-1, 13-19, P-ISSN: 1411-4623 E-ISSN: 2460-4534 .

Samadi1, Sitti Wajizah1, dan Sabda2, 2015, Peningkatan Kualitas Ampas Tebu Sebagai Pakan Ternak Melalui Fermentasi dengan Penambahan Level Tepung Sagu yang Berbeda, Agripet, 15-2, 104 -111, P-ISSN: 1411-4623 E-ISSN: 2460-4534.

Samadi, M. Jois , F.R. Dunshea dan B.J. Leury, 2013, The β3-adrenergic agonist (BRL35135A) improves feed efficiency and decreases visceral but not subcutaneous fat in lambs, Small Ruminant Research, Volume, 128-132, 0921-4488.

Saman Abeysekara, Samadi and Peiqiang Yu, 2012, Response and sensitivity of lipid related molecular structure to wet and dry heating in Canola tissue, Spectrochimica Acta Part A, 90 (20, 63-71, 1873-3557.

Samadi, Mira Delima, Zudaida Hanum dan Muhammad Akmal, 2012, Pengaruh Level Substitusi Protein Sel Tunggal (CJ Prosin) pada Pakan Komersil Terhadap Peforma Ayam Broiler, Agripete, Vol. 1, 7 - 15, 1411-4623.

Samadi and Peiqiang Yu, 2011, Dry and moist heating-induced changes in protein molecular structure, protein subfraction, and nutrient profiles in soybeans, Journal of Dairy Science, Vol : , 6092-6102, 1525-3198.

Samadi, Yunasri Usman dan Mira Delima, 2010, Kajian Potensi Limbah Pertanian Sebagai Pakan Ternak Ruminansia di Kabupaten Aceh Besar, Agripet, Vol (1, 45-53, 1411-4623.

Darmawi, UlmuBalqis, RisaTiuria, Muhammad Hambal dan Samadi, 2010, Purifikasi Imunoglobulin Yolk Pada Ayam yang Divaksin terhadap Ekskretori/Sekretori Stadium L3Ascaridiagalli, Agripet, Vol (1, 9-15, 1411-4623.

Darmawi, UlmuBalqis, RisaTiuria, Muhammad Hambal dan Samadi, 2008, Kajian Titer Antibodi Pada Yolk dari Ayam yang Diimunisasi Dengan Antigen Ekskretori/Sekretori Stadium L3Ascaridia galli, Agripet, Vol (8, 21-26, 1411-4623.

Samadi dan F.Liebert, 2007, Threonine Requirement of Slow-Growing Male Chickens Depends on Age and Dietary Efficiency of Threonine Utilization, Poultry Science, 86(6), 1140 - 1148., 1525-3171.

Prosiding (Proceedings)

Samadi, S.M Pratama, S. Wajizah dan A. Jayanegara, 2020, Evaluation of agro-industrial by products as potential local feed for ruminant animals: volatile fatty acid and NH3 concentration, gas production and methane emission , The 1st International Conference on Agriculture and Bioindustry (ICAGRI), Sustainable Agriculture, Food, and Biosystems Based on Local Commodities in Industrial Revolution 4.0” , Banda Aceh, Indonesia, 24-26 October 2019 , Banda Aceh, Indonesia, IOP Publishing, , 17551315, 17551307.

Samadi, S. Wajizah dan A. Tarman, 2020, Potency of several local phytogenic feed additives as antioxidant and antimicrobial sources for non-ruminant animals, The 1st International Conference on Agriculture and Bioindustry (ICAGRI), Sustainable Agriculture, Food, and Biosystems Based on Local Commodities in Industrial Revolution 4.0, Banda Aceh, Indonesia, 24-26 Oktober 2020, Banda Aceh, Indonesia, IOP Publishing, , 17551315, 17551307.

Samadi, Sitti Wajizah and Allaily Tarman, 2020, Administration of Zingiber zerumbet extract on performances and haematological parameters of broiler chickens , International Conference of Bio-Based Economy and Agricultural Utilization 2019, IOP Conference Series: Earth and Environmental Science, Padang, Sumatra Barat, 17 September 2019, Padang, Sumatra Barat, IOP Publishing, , 17551315, 17551307.

Samadi, Mira Delima dan Herawati Latif, 2019, Effect of various feed additives administration on performance and hematological parameters of local chickens (Gallus domesticus), International Conference on Agriculture, Environment, and Food Security, IOP Conference Series: Earth and Environmental Science, Medan, Sumatra Utara, 24 Oktober 2018, Medan, Sumatra Utara, IOP Publishing, , 17551315, 17551307.

A Fahreza1, Zaitun1, A Marliah1, Sabaruddin1, Sufardi1, T F Karmil2, Darusman1, and Samadi1, 2019, Effect of Sawdust Biochar and Cow Manure Application on Soil Fertility at Peanut (Arachis Hypogaea L.) Land, The3rdICSAFS, IOP Conference Series: Earth and Environmental Science, Bandung, Indonesia, 29-30 Agustus 2018, Bandung, Indonesia, IOP Publishing, , 17551315, 17551307.

Samadi, Sitti Wajizah dan Agus Arief Munawar, 2018, Fast and simultaneous prediction of animal feed nutritive values using near infrared reflectance spectroscopy , International Conference on Agriculture, Environment, and Food Security , 1234567890 IOP Conf. Series: Earth and Environmental Science , Medan, Sumatra Utara, 7-8 November 2017, Medan, Sumatra Utara, IOP Publishing, , 17551315, 17551307.

Samadi, Sitti Wajizah & Agus Arip Munawar, 2018, Near Infrared Spectroscopy Applied to Animal Feed: Fast Analysis of Main Quality Attributes, The 4th International Seminar on Animal Industry, The Fourth International Seminar on Animal Industry, Bogor, Indonesia, 28 - 30 Agustus 2018, Bogor, Indonesia, Faculty of Animal Science, Bogor Agricultural University (FAS-IPB), , 978-602-96530-6-9.

Ali Makmur1), Sugito2) dan Samadi3), 2018, EFEK PEMBERIAN BERBAGAI JENIS FEED ADDITIVES TERHADAP KADAR AIR DAN PROTEIN DAGING AYAM KAMPUNG SUPER (Gallus domesticus), Prosiding Seminar Nasional Biotik, Prosiding Seminar Nasional Biotik, Banda Aceh, Indonesia, 19 Juli 2018, Banda Aceh, Indonesia, UIN Ar-Raniry Darussalam Banda Aceh, , 978-602-60401-9-0.

Nanda Riwa Sukma, Sitti wajizah, Samadi, Allaily, 2018, OPTIMALISASI IMBUHAN PAKAN ALAMI TANAMAN LEMPUYANG GAJAH (Zingiber zerumbet) TERHADAP KARKAS DAN JUGA BAGIAN GIBLET AYAM KALASAN (AYAM PETELUR JANTAN), Prodising Forum Komunikasi Perguruan Tinggi Pertanian Indonesia(FKPTPI), Prodising Forum Komunikasi Perguruan Tinggi Pertanian Indonesia(FKPTPI), Banda Aceh, Indonesia, 2-3 Oktober 2018, Banda Aceh, Indonesia, Universitas Syiah Kuala, , 978-602-5679-70-4.

Muhammad Rizky P, Sitti Wajizah, Samadi, 2018, EFEK PENGGUNAAN RIMPANG LEMPUYANG GAJAH (Zingiber zerumbet) TERHADAP PERFORMA AYAM KALASAN, Prodising Forum Komunikasi Perguruan Tinggi Pertanian Indonesia(FKPTPI), Prodising Forum Komunikasi Perguruan Tinggi Pertanian Indonesia(FKPTPI), Banda Aceh, Indonesia, 2-3 Oktober 2018, Banda Aceh, Indonesia, Universitas Syiah Kuala, , 978-602-5679-70-4.

Sitti Wajizah, Muhammad Akbar Yusren, and Samadi, 2017, Evaluation of in vitro digestibility complete feed based on corncob as main feed formulation with different fermentation time, The 6th International Conference on Sustainable Animal Agriculture for Developing Countries (SAADC 2017), International Conference on Sustainable Animal Agriculture for Developing Countries (SAADC), Malang, Indonesia, 16-19 Oktober 2017, Malang, Indonesia, Faculty of Animal Husbandry, Brawijaya University, Indonesia, , 978-974-625-711-4.

Samadi*, Agus Arip Munawar, Sitti Wajizah, 2017, AplikasiTeknologi Near Infrared Spectroscopy (NIRS) untuk Evaluasi Parameter Nutrisi Pakan Ternak, “Mendorong Kedaulatan Pangan Melalui Pemanfaatan Sumber Daya Unggul Lokal”, Prosiding Seminar Nasional BKS PTN Wilayah Barat Bidang Pertanian, Bangka Belitung, Indonesia, 20-21 Juli 2017, Bangka Belitung, Indonesia, UNIVERSITAS BANGKA BELITUNG, , 978-602-50885-0-6.

*Samadi, Zuraida Hanum dan Sitti Wajizah, 2017, Peningkatan NilaiTambahLimbah Pertanian Melalui Teknologi Fermentasi Complete Feed, Inovasi dan Kreatifitas Teknologi Hasil Pertanian dalam mendukung Pembangunan , Prosiding Seminar Nasional Teknologi Hasil Pertanian, Banda Aceh, Indonesia, 5-6 Oktober 2017, Banda Aceh, Indonesia, Fakultas Pertanian USK, , 978-602-56-79-25-4.

Andika Boy Yuliansyah, Sitti Wajizah, dan Samadi, 2017, PREDIKSI KANDUNGAN BAHAN KERING, PROTEIN KASAR DAN SERAT KASAR PADA KULIT KOPI (Coffea Sp.) SEBAGAI PAKAN TERNAK DENGAN MENGGUNAKAN METODE NEAR INFRARED REFLECTANCE SPECTROSCOPY (NIRS), Teknologi dan Agribisnis Peternakan untuk Mendukung Ketahanan Pangan, Prosiding Seminar Teknologi dan Agribisnis Peternakan V, Purwokerto, Indonesia, 18 November 2017, Purwokerto, Indonesia, Universitas Jenderal Soedirman, , 978-602-52203-0-2.

Mira Delima*, Samadi, dan Herawati Latif, 2017, EVALUASI RESPON PEMBERIAN BERBAGAI IMBUHAN PAKAN (FEED ADDITIVES) SEBAGAI PENGGANTI ANTIBIOTIK PADA RANSUM TERHADAP PERFORMA DAN KUALITAS KARKAS AYAM KAMPUNG, Teknologi dan Agribisnis Peternakan untuk Mendukung Ketahanan Pangan, Prosiding Seminar Teknologi dan Agribisnis Peternakan V, Purwokerto, Indonesia, 18 November 2017, Purwokerto, Indonesia, Universitas Jenderal Soedirman, , 978-602-52203-0-2.

*Samadi, Sitti Wajizah, Yunasri Usman, 2016, Study on Fermented Complete Feed by Using Sago Residues as Main Sources Diet on Performance and Internal Organ of Sheep, The 6th Annual International Conference (AIC) of Syiah Kuala University in conjunction with The 12th International Conference on Mathematics, Statistics and Their Applications (ICMSA), AIC Universitas Syiah Kuala (USK) , Banda Aceh, Indonesia, 4-6 Oktober 2016, Banda Aceh, Indonesia, Universitas Syiah Kuala, , 233-6606.

*Samadi, Sitti Wajizah, Yunasri Usman, Taufiqul Hafizh dan Rivaldi Fadhlul Lizal, 2016, Evaluasi Kualitas Complete Feed Fermentasi Berbahan Dasar Ampas Sagu Dengan Teknik dan Lama Pemeraman yang Berbeda, Prosiding Semirata BKS-PTN Wilayah Barat Bidang Ilmu Pertanian, Prosiding Semirata BKS-PTN Wilayah Barat Bidang Ilmu Pertanian, Lhokseumawe, Aceh, Indonesia, 4-6 Agustus 2016, Lhokseumawe, Universitas Malikussaleh, Lhokseumawe, Aceh, , 978-602-1373-78-2.

*Sitti Wajizah, Samadi, Yunasri Usman dan Zubaili, 2016, Uji Kecernaan In Vitro Pakan Lengkap Fermentasi Berbahan Dasar Ampas Sagu denganLama Pemeraman yang Berbeda, Prosiding Semirata BKS-PTN Wilayah Barat Bidang Ilmu Pertanian, Prosiding Semirata BKS-PTN Wilayah Barat Bidang Ilmu Pertanian, Lhokseumawe, Aceh, Indonesia, 4-6 Agustus 2016, Lhokseumawe, Aceh, Indonesia, Universitas Malikussaleh, Lhokseumawe, Aceh, , 978-602-1373-78-2.

Samadi, 2013, Evaluasi Kebutuhan Lisin pada Ayam Broiler (1-21 hari) Berdasarkan Teknik Suplementasi, Prosiding BKS-PTN Barat. Fakultas Pertanian Universitas Tanjung Pura, Pontianak-Kalimantan Barat., Rapat Tahunan Bidang Pertanian Dekan Wilayah Barat, Pontianak - Kalimantan Barat, 19-20 Maret 2013, Pontianak - Kalimantan Barat, Universitas Tanjung Pura - Pontianak, 805-813, ISBN : 978-602-17664-1-5.

Samadi, 2011, Protein molecular structure of canola seed affected by heat processing method in relation to protein availability: autoclaved heating vs. dry heating: a novel approach, Prosiding 2 th International Seminar Feed Safaty for Healthy Food Seminar ANI,, Internasional Seminar Feed Safety for Healthy Food, Unpad - Bandung (Jawa Barat), 6-7 Juli 2011, Bandung, Aini Publication, 389-401, ISBN : 978-602-95808-3-9.

Nachrowi Ramli, Samadi, danFirdaus, 2008, Kajian Kualitas Silase Ransum Komplit Berbahan Pakan Lokal Dalam Mewujudkan Ketahanan Pakan di Naggro Aceh Darussalam, Sains dan Teknologi Hasil Penelitian antas Universitas, Seminar Nasional, Banda Aceh, 10-12 Maret 2008, Banda Aceh, Unsyiah Press, 53-57, ISBN : 978-979-8278-27-3.